I think you’re going to love these!
- 1/2 cup butter softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1/4 cup light corn syrup
- 1/2 tbsp molasses
- 1 tsp vanilla extract
- 1 3/4 cup all purpose flour
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1/2 to 3/4 cup mini chocolate chips
Preheat oven to 350º
Mix together butter and sugars until fluffy. Add egg, corn syrup, molasses and vanilla.
Add the dry ingredients at once: flour, salt and baking soda.
Blend just until flour isn’t visible then add the chocolate chips.
Make balls only 1 T size or less onto the cookie sheet. I think I can stretch this to make 28 or so cookies. Maybe even 30 — depending on how much cookie dough you sneak. :)
Bake for 8-9 minutes or until edges start to turn golden brown.
They will flatten out once they are cooled off.