A healthy version of a taco soup everyone loves.
1 lb. ground turkey
1 large onion, chopped
1 (4 oz.) can green chilies, peeled and chopped
1 tsp. salt
1/2 tsp. pepper
1 (14.5 oz.) can stewed tomatoes (undrained)
1 (15 oz.) can Great Northern Beans (I puree mine not to scare the bean haters in my house)
1 envelope taco seasoing mix
1 envelope Ranch dressing mix
1 1/2 c. water
1 can corn
Brown tukey with the onion and green chilies in large soup pot; drain. In pot, add salt, pepper, tomatoes and beans with liquid, dry taco seasoning, Ranch mix, corn, and water. Bring to a boil; reduce heat and simmer about 30 minutes. Serve in bowls and top with tortilla chips, shredded cheese and a spoonful of sour cream.
